Food typical of about 1825, in Callendar House kitchen
Maker
Alexander Burt
Production date
1996
Description
View of a meal and ingredients taken in the kitchen of Callendar House. The vegetables are potatoes, cabbage, onions, turnip (swede) and a red pepper. There is a Christmas bun and other dishes from about 1825. The kitchen fire is blazing in the background.
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